Preheat stove to 350 levels F. Grease big cookie sheet.
Decline 1 heaping tsp combination into cookie sheet. Repeat to make 3 even more cookies, regarding 3 inches apart. Do not position even more compared to 4 on the cookie sheet since, after cooking, cookies have to be formed rapidly prior to solidifying.
With pancake turner, rapidly eliminate 1 cookie to cord shelf. With hands, carefully form cozy cookie to groove sides. If cookies end up being as well tough to form, return cookies sheet to oven to soften cookies a little.
Makes concerning 2 1/2 loads cookies.
Decrease 1 heaping tsp combination into cookie sheet. Repeat to make 3 even more cookies, regarding 3 inches apart. Do not position even more compared to 4 on the cookie sheet since, after cooking, cookies have to be formed promptly prior to solidifying. If cookies end up being also difficult to form, return cookies sheet to oven to soften cookies a little.
Anise Tuiles
3 big egg whites
3/4 mug confectioners’ sugar
1/2 mug all-purpose flour
6 tbsps butter, thawed
3/4 tsp anise remove
1/4 tsp salt
Preheat stove to 350 levels F. Grease big cookie sheet.
Decline 1 heaping tsp combination into cookie sheet. Repeat to make 3 even more cookies, regarding 3 inches apart. Do not position even more compared to 4 on the cookie sheet since, after cooking, cookies have to be formed rapidly prior to solidifying.
With pancake turner, rapidly eliminate 1 cookie to cord shelf. With hands, carefully form cozy cookie to groove sides. If cookies end up being as well tough to form, return cookies sheet to oven to soften cookies a little.
Makes concerning 2 1/2 loads cookies.
Decrease 1 heaping tsp combination into cookie sheet. Repeat to make 3 even more cookies, regarding 3 inches apart. Do not position even more compared to 4 on the cookie sheet since, after cooking, cookies have to be formed promptly prior to solidifying. If cookies end up being also difficult to form, return cookies sheet to oven to soften cookies a little.