Ruthee’s Irish Lace Cookies
1/2 cup saltless butter, plus included
4 tablespoons flour, plus included
1 cup firmly crammed brown sugar
1 tablespoon vanilla get rid of
2 tablespoons milk
1 cup antique rolled oats

Preheat oven to 350 degrees F. Grease as well as flour 2 food preparation sheets.

Drop batter by tablespoon right into all set flat pans, making it possible for location for cookies to expand to worrying 3 inches in dimension. Each food preparation sheet will absolutely hold about 6 cookies.

Formulate till cookies squash and look entirely dry (10 minutes). Enable cookies cool for 4 to 5 minutes on food preparation sheets. Elevate from cooking sheet with a steel spatula and excellent completely.

Makes 2 whole lots cookies.

Each offering: 89 Calories; 4g Fat (43% calories from fat); 1g Protein; 12g Carbohydrate; 11mg Cholesterol; 5mg Sodium

NOTES: Inexpensive rolled oats take the place of sliced up pecans in this crisp, innovative cookie. Store airtight after food preparation if making these cookies in development.

Each food preparation sheet will definitely hold about 6 cookies.

Prepare till cookies squash and look entirely dry (10 minutes). Enable cookies cool for 4 to 5 minutes on food preparation sheets. Store airtight after food preparation if making these cookies in breakthrough.

Prepare up till cookies squash as well as likewise look entirely dry (10 minutes). Permit cookies cool down for 4 to 5 minutes on food preparation sheets. Enable cookies cool down for 4 to 5 minutes on food preparation sheets. If making these cookies in breakthrough, store airtight after food preparation.